Blanketing opinions that I'll probably regret soon.

Saturday, January 05, 2008

Wow, I've got a pretty decent home bar.

I was browsing Esquire's drinks page and checked off all the bar ingredients I have in my apartment ("What Can You Make?" - scroll halfway down). My results are above.

I'm proud of myself. About seven years ago one of my goals was to eventually have a proper "adult" home bar and know how to prepare a decent drink using at least every bottle.

Goal accomplished.
You've got a nice selection. Luckily for me, I have pursued an alternate strategy. My home "bar" contains only two types of alcohol: rum and tequila. The rum (usually Goslings or Cruzan) is used for rum and coke (or a dark and stormy if I can find ginger beer)...and the tequila (usually Sauza) is used for margaritas.
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