Talkin' Shit About A Pretty Sunset

Below is part of an article entitled "The Subtle Art of Beer Snobbery" from Modern Drunkard Magazine. The whole thing is at http://drunkard.com/issues/01-05/0105-beer-snobbery.htm.

From Modern Drunkard:

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The Wide World of Beers

When you were a teenager you probably thought all beers were just called “beer” or maybe “brewski” if you were feeling technical. But as a beer snob you should be aware that there are many subcategories of beers, in the same way that certain dogs are called “Cocker Spaniels” and “Rat Terriers,” and some large rats are called “Chihuahuas.”

ale: some purists will tell you this English brew is not really beer at all, but these are the same type of people who will tell you that drinking a case of beer in the company of your dog is not a “kick-ass time.”

bitter: this hoppy English stalwart is a favorite among elderly men who smoke pipes, carry change purses and will insist that Field Marshal Rommel was “indeed crafty as a fox, but no match for this cunning English bulldog.”

bock: this German beer is named for the billy goat, because, just like a billy goat, it’s lively, strong and smells like a billy goat.

doppelbock: German for double billy goat. You get the idea.

export: this is a type of beer so awful the locals refuse to drink it, so the brewery ships it off to foreigners who don’t know any better.

fruit: these flavored beers were introduced to appeal to women and certain men who get very defensive when you inform them they are plainly homosexual.

lager: there are those who like to say this light, golden beer is served cold so as to distinguish it from urine, but the truth of the matter is urine also has a much better head.

malt liquor: some will argue this is not beer at all, but let me tell you something: if it tastes like a duck, smells like a duck and makes you walk like a duck, it is probably malt liquor.

porter: this strong beer was named for the rugged laborers who made it popular in Old England and would quite frankly drink billy goat sweat if it got them drunk.

stout: these dark, rich beers are called such because after drinking a dozen of them you will feel stout enough to wrestle all four of the cops by yourself.

trappist: this type of ale is brewed by monks noted for their skill at trapping tourists in their monastery’s overpriced gift shops. They changed their name from trapper to trappist in 1816 when they realized they spoke French and thus needed a fancier title.